The Veggie Table Blog » Vegetarian Recipes

Israeli Za’atar Salad

lklawless — Wed, 17 Mar 2010 16:00:36 +0000

Fresh vegetables tossed with sesame and sumac make a unique salad – try this recipe.

Eggplant Gratin

lklawless — Mon, 15 Mar 2010 16:00:14 +0000

Eggplant layered with tomato sauce and topped with saffron custard makes an elegant and delicious main course.

Vegetarian Chili

lklawless — Sat, 13 Mar 2010 14:00:52 +0000

Here’s a very easy vegetarian chili recipe – just open some cans, chop a few veggies, and leave it on the stove for a couple of hours.

How to Make a Cheese Plate

lklawless — Thu, 11 Mar 2010 14:00:06 +0000

Cheese plates can be simple or elaborate, with dozens of different cheeses or just a few. There’s no one right way to make a cheese plate, but these guidelines can help you put together a cheese plate you and your friends will never forget.

French Onion Pie

lklawless — Tue, 09 Mar 2010 14:00:52 +0000

Carmelized onions and tofu make a savory vegan pie.

Chocolate Peanut Butter Cake

lklawless — Sun, 07 Mar 2010 14:00:45 +0000

A delicious, rich, warm chocolate cake with a hint of peanut butter that tastes even better when served with berry sauce and/or vanilla ice cream.

Potato Leek Gratin

lklawless — Fri, 05 Mar 2010 14:00:22 +0000

Potatoes and leeks are one of those combinations that are just meant to be, and this gratin recipe is the perfect way to enjoy them.

Panzanella

lklawless — Wed, 03 Mar 2010 14:00:28 +0000

Panzanella is a bread and vegetable salad from Tuscany. It’s a pretty flexible recipe, as long as you have the two most important ingredients: very ripe tomatoes and day-old, good country bread.

Olive Recipes

lklawless — Mon, 01 Mar 2010 14:00:26 +0000

Olives are good on their own, but they’re even better on pizza and in salads. If you like olives, you’ll love these recipes with olives.

Barbecued Tofu Sandwich

lklawless — Sat, 27 Feb 2010 14:00:51 +0000

One of the things I miss most as a veggie is barbecue sauce, since it’s typically eaten with steak or ribs. What can a vegetarian eat barbecue sauce with? I’ve just learned the answer: fried tofu. Give this barbecued tofu sandwich a try – you won’t believe your taste buds.