Serve leeks baked with several cheeses and a bit of cream over flavorful pasta or rice for a rich and delicious treat: Leek Gratin Recipe

Seitan is a vegetarian meat replacement made by extracting the gluten from flour. It is an excellent source of protein and very versatile, so check out some seitan recipes.

Red lentils turn into golden mush when cooked, but they taste divine, especially in simple recipes like this red lentil soup from Syria. Just a few ingredients bring out all the flavor you need for a hearty and delicious a vegetarian / vegan red lentil soup.

Red, white, and green always make me think of Italy, and mozzarella cheese, tomatoes, and basil are a classic combination: Recipe for an Italian sandwich