Vegetarian recipes and info
Rich, cold, and a lovely shade of orange, carrot vichyssoise swirled with a balsamic reduction will impress your friends and delight your tastebuds – only you will know how simple it is to prepare.
Roasting is one of the easiest ways to get tons of flavor out of just a few ingredients.
Seitan and onions roasted in balsamic vinegar make a quick recipe for a hearty and delicious cold-weather dish.
Stuffed mushrooms glazed with a balsamic vinegar reduction add an elegant touch to any dish.
Sign up for my newsletter to find out about new recipes, articles, and cookbook reviews.
|Subscribe to the free Veggie Table newsletter|
Information Disclaimer. Information on this website is intended as general information only. It is not intended to provide or take the place of medical advice.
© 2002-2014 Laura K. Lawless
All Rights Reserved.
About The Veggie Table
Themed by Vitamintabletten | Powered by WordPress | Hosted by Bluehost