Vegetarian recipes and info
28 March 2015
An incredibly flavorful vegan soup that takes only 15 minutes to prepare.
3 April 2014
Store-bought margarine is full of chemicals and other weird ingredients. Try making your own vegan butter instead – it acts just like the real thing, and tastes similar.
4 February 2014
A simple recipe from Tanzania: a polenta-like porridge served with mildly spiced red beans.
1 February 2014
A rich, seemingly buttery but vegan crust for any kind of fruit tart.
31 December 2013
Make your own vegan shortening to save money and avoid unhealthy ingredients.
3 December 2013
A spicy stew of lentils, carrots, peas, and coconut milk.
10 October 2013
Instead of buying canned coconut milk, make your own. It’s fast and easy, plus you know exactly what’s in it.
5 September 2013
Creamy, dreamy orange custard.
13 August 2013
Simply cooking rice in coconut milk instead of water adds a whole new dimension of flavor. Since coconut is a tropical fruit, coconut rice is traditional to southern Indian, southeast Asian, and Latin American cuisines.
25 July 2013
Delicately sweet and spicy, this is a delicious Massaman-inspired curry made with potatoes and pineapple.