Recipe box: couscous

A mix of Israeli couscous, lentils, bell peppers, dates, and mint makes a subtle, refreshing salad.

Filed in Easy Recipes, Middle Eastern Recipes, Salads, Vegan
Comments? »

Serve these bell peppers stuffed with tomatoes, carrots, mushrooms, and couscous alongside a green salad for a simple, filling meal.

Filed in Easy Recipes, Flexible Recipes, Main Courses, Vegan
Comments? »

Couscous is a grain made of semolina commonly eaten in North Africa with vegetables and meat, fish, and/or poultry. This vegetarian version, simple vegetable couscous, is less common, but no less delicious.

Filed in Main Courses, North African Recipes, Vegan
Comments? »