pasta

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Recipe box: pasta

PastaIf it weren’t for pasta, I probably wouldn’t survive as a vegetarian. Not only is pasta versatile, it’s also healthy and delicious. Check out this index of vegetarian pasta dishes, lasagnas, and sauces.

Alfredo Sauce

A rich and creamy Italian sauce, usually served over fettucine. It’s also delectable in spinach lasagna and with ravioli.

Creamy Pasta with Peas

Creamy pasta with peasTry this lightened version of Alfredo sauce for a quick and easy pasta meal.

Greek Lasagna

A light, vegan lasagna made with artichokes, eggplant, and lemons.

Grilled Vegetable Gratin

This hearty dish is made with pasta and grilled vegetables and topped with melted cheese.

Italian-Style Macaroni and Cheese

Try this macaroni and cheese made with great Italian cheeses.

Kosherie

KosherieKosherie is an Egyptian dish of spicy lentils, rice, pasta, and fried onions. You have to cook each of these elements simultaneously, but each one is fairly simple.

Lasagna Recipes

Lasagna is basically a casserole made with layers of flat noodles, vegetables, cheese, and sometimes meat. There are a million variations on lasagna; here are some vegetarian favorites.

Lasagne

Vegetarian lasagna(Lasagna or lasagne? I never know how to spell it.) In any case, vegetable lasagne is easy and delicious. Here’s a variation on the classic red sauce version of vegetarian lasagne, with some extra vegetables.

Lasagne Florentine

Lasagna florentineSpinach lasagna, sometimes called lasagne Florentine, is a classic vegetarian dish made with a creamy white sauce, cheese, and vegetables.

Macaroni and Cheese

Baked macaroni and cheeseMacaroni and cheese is one of those dishes that sound boring, but can be just as delicious as a fancier pasta dish like lasagne or pesto.

 
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