Vegetarian recipes and info
by Laura K. Lawless
Everyone loves potatoes, and luckily for us they are used in all kinds of soups, side dishes, and even salads. Check out this collection of vegetarian potato recipes.
Rich, cold, and a lovely shade of orange, carrot vichyssoise swirled with a balsamic reduction will impress your friends and delight your tastebuds – only you will know how simple it is to prepare.
If you’re looking for a rich and elegant dish and aren’t worried about calories, give this beautiful potato pie a try.
Although I call these French fries, it’s a bit of a misnomer, as they are roasted rather than fried. They’re very similar to the fried ones and every bit as good!
These aren’t much more work than regular mashed potatoes, but they have a lot more flavor.
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