Vegetarian Recipes and Info
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Make the most of the sweet potatoes available in winter – these stuffed sweet potatoes are sweet and buttery.
Make a big batch of vegetarian mincemeat so that you can make a few pies and have some left over to serve with ice cream, custard, pudding, or crêpes. You can also can or freeze it for later.
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| Laura K. Lawless All Rights Reserved. About The Veggie Table |
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