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Here is a delicious vegan substitute for feta cheese.
| Yield | 1½ cups |
| Time | 1 hour (mostly to marinate) |
| Tools |
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| Ingredients |
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| Directions | Place everything but the tofu in the bowl and whisk together. Add tofu, stir, and let sit for at least an hour. |
| Notes | This is wonderful on top of Greek salad.
Buy it: Amazon.com | Amazon.co.uk |
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| Laura K. Lawless All Rights Reserved. About The Veggie Table |