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A cool recipe with tropical flavor.
| Yield | 4 servings |
| Time | 5 minutes |
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| Ingredients |
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| Directions | Place all ingredients in food processor or blender and purée until smooth. Serve immediately. |
| Notes | Adapted from The Moosewood Collective’s Sundays at Moosewood Restaurant: Ethnic and regional recipes from the cooks at the legendary restaurant, in which it’s called "Sorbet Caribe."
Buy it: Amazon.com | Amazon.co.uk |
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| Laura K. Lawless All Rights Reserved. About The Veggie Table |