Frozen raspberries and fresh lime juice pair up for a cool, bubbly treat.
Yield: 2 servings
Time: 5 minutes
Tools
- blender
Ingredients
- 1 c frozen raspberries
- ½ c agave nectar
- ½ c lime juice (about 5 limes)
- 1 c club soda
Directions
Place berries, agave, and lime juice in the blender and process until completely smooth.
Pour into two glasses, add half the club soda to each, and stir.
Serve immediately.
Notes
This recipe is from The 4-Ingredient Vegan (read my review).
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