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Yes, it is possible to make vegetarian Caesar salad, and with this recipe you’ll never even miss the anchovies.
Toss romaine with dressing, adding more as needed until the leaves are coated, then toss again with croutons.
Arrange on plates, top with Parmesan, and serve.
|Notes||According to the Reluctant Gourmet, the original Caesar salad didn’t even have anchovies – too bad someone changed the recipe along the way.|
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Laura K. Lawless
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