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Quinoa is quick and easy to prepare, and it adds a subtle but wonderful flavor to vegetables.
|Directions||Combine everything in a bowl and serve warm or at room temperature.|
|Notes||This salad tastes best warm, so serve it right away or remove from the fridge half an hour before serving.
Everything in quinoa salad is optional – you can add more carrot, use any kind of cheese or leave it out altogether, try different dressings, whatever you like.
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Laura K. Lawless
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