Garlic Walnut Soup Ⓥ

A deliciously smooth, raw soup.

Yield: 4 servings

Time: 5  minutes

Tools

• food processor

Ingredients

• 1 c walnuts
• 2 c water
• ½ c olive oil
• 2 cloves garlic
• 1 t salt
• ½ t pepper
• 2 avocados, diced
• 2 T fresh dill, chopped

Directions

Place walnuts in blender and grind to powder. Add water, oil, garlic, salt, and pepper and blend until smooth.

Pour into four bowls and top with avocado and dill.

Notes

Adapted from Ani’s Raw Food Kitchen (read my review)

Buy it:

Amazon.com | Amazon.co.uk

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