the Veggie Table Newsletter

Vegetarian site
News from the Veggie Table - Vegetarian Recipes and Info site
vol II, no 41 - 22 October 2003

In this issue
 ~ Stuffed Grape Leaves (Dolmades)
 ~ Greek Recipes
 ~ Invisible animal ingredients
 ~ Any questions?

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~ ~ ~ ~ This week's sponsor ~ ~ ~ ~

  

New Recipes

Stuffed Grape Leaves (Dolmades)
When I think of Greek food, dolmades is one of the first thing that comes to mind, followed by the fact that these grape leaves are stuffed with meat. Fortunately, a vegetarian versionn of stuffed grape leaves is easy and tasty.
http://www.theveggietable.com/recipes/stuffedgrapeleaves.html

Greek Recipes
I love Greek food, but not all of it is safe for vegetarians "as is." Here is a collection of original and adapted vegetarian Greek recipes.
http://www.theveggietable.com/recipes/greekrecipes.html

  

Join the Discussion

Invisible animal ingredients
Do you consider invisible animal derived ingredients like mono & diglycerides, glycerin, palmitate, polysorbate 80, to be meat? I mean, as a vegetarian, would you eat them even if they were derived from animal bodies (as opposed to milk or egg)? I'm just wondering if I'm the only one going crazy trying to avoid them. 
http://forums.delphiforums.com/veggietable/messages/?msg=368.1&ctx=10

  

Questions?

Ask questions, make suggestions, share cooking ideas, or just chat with other veggies from all over the world in the forum. Welcome! :-)
http://forums.delphiforums.com/veggietable/start

You can also take a look at my FAQ - many common questions are answered right there:
http://www.theveggietable.com/faq/faqindex.html

  

See you next week!

That's it for this week - I hope you enjoy the new recipes. If you know any vegetarians or other like-minded folks, I hope you'll let them know about this site!   :-)

Laura K. Lawless
The Veggie Table
Vegetarian Recipes and Info
http://www.theveggietable.com

  

Visit my other websites:

French Language - http://french.about.com
Spanish Language - http://www.elearnspanishlanguage.com

  

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