Vegetarian recipes and info


Category - Indian Recipes

Vegetarian Indian recipesBecause many Indians are vegetarian, there are obviously many vegetarian Indian recipes. If you like richly spiced food, Indian is the way to go – here are some of my favorite dishes.

Bharta – Smoked Eggplant Dip

Bharta is a smoked eggplant dish popular in the villages of Punjab. It is usually served with greens, bread, and lassi.

Cashew Curry

This vegetarian curry is rich, filling, and delicious, and can easily be made vegan.

Coconut Milk

Coconut milkInstead of buying canned coconut milk, make your own. It’s fast and easy, plus you know exactly what’s in it.

Coconut Rice

Coconut riceSimply cooking rice in coconut milk instead of water adds a whole new dimension of flavor. Since coconut is a tropical fruit, coconut rice is traditional to southern Indian, southeast Asian, and Latin American cuisines.

Curried Carrot Coconut Soup

Curried carrot and coconut soupAn incredibly flavorful vegan soup that takes only 15 minutes to prepare.

Dal

Red lentil dalDal is the Indian term for lentils, and in cooking refers to any of the many Indian dishes made with lentils. There are many variations ranging from simple to complex; this recipe is on the easy side.

Eggplant Curry

Eggplant curryQuick and easy eggplant curry that you can make in a slow cooker or on the stove.

Kitchari

KitchariDelicious mixture of quinoa and red lentils.

Lassi

Lassi is a sweet Indian drink made from yogurt – it’s perfect for cooling your mouth while eating spicy food.

Mock Lamb Curry

Mock lamb curryThis “lamb” curry is made with seitan and is spicy and delicious.

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