Vegetarian recipes and info


Category - Jewish Recipes

Vegetarian Jewish recipesJewish cuisine includes a lot of root vegetables, dairy products, fried foods, and, for certain holidays, unleavened breads.

Mayim’s Vegan Table

Mayim's Vegan TableMayim Bialik is an American actress, neuroscientist, and more importantly—at least from The Veggie Table’s point of view—vegan mom. Mayim’s Vegan Table is a collection of tips and simple recipes with a slight emphasis on Jewish dishes.

Noodle Kugel

Kugel is a traditional Jewish side dish that is usually slightly sweet but is often served as a side dish, rather than a dessert.

Poppyseed Cookies

Delicious, not-too-sweet cookies filled with poppyseeds.

Potato Pancakes

Vegan potato pancakesPotato pancakes, or latkes, are a Jewish dish traditionally served at Hanukkah. These crispy potato pancakes are delicious at breakfast and brunch.

Red Lentil Soup

Red lentil soupRed lentils turn into golden mush when cooked, but they taste divine, especially in simple recipes like this red lentil soup from Syria. Just a few ingredients bring out all the flavor you need for a hearty and delicious vegetarian / vegan red lentil soup.

Tofu Pastrami

Tofu pastramiSweet and tangy marinated tofu makes a fine fake pastrami. Serve it with quinoa or rice, or thinly slice for sandwiches.

Vegan Cheese Blintzes

Vegan blintzAlthough I’ve seen menus with various kinds of fruit blintzes listed, for me cheese blintzes are the only option. The creamy cheese filling complements the warm crêpe so nicely, I can’t imagine filling it with anything else.

Vegetarian Hanukkah

HanukkahLike most holidays, the Jewish celebration of Hanukkah has its own traditional recipes, some of which are vegetarian. Fried foods feature heavily, in remembrance of the oil that lasted for eight days.

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