Condiments & Dressings / Dips / Easy Recipes / Mexican / Tex-Mex Recipes / Quickies / Raw / Summer / Vegan Recipes
Peach Salsa
A blend of sweet, sour, and spicy makes this peach salsa an unusual and delicious summertime condiment.
Plant-based recipes, menus, cooking tips for vegans & vegetarians
Mexican and Tex-Mex food is spicy and rich, but not much of it is vegetarian, so eating at restaurants can be tricky. Fortunately, many classic Mexican and Tex-Mex dishes can be made vegetarian with simple substitutions. Here’s what to make for Cinco de Mayo or any other day of the year.
Also see Latin American cuisine.