Vegetarian recipes and info


Category - Xtras!

There are so many different ways to classify and group recipes that my navigation bar just can’t hold them all. Bon appétit!

Aïoli

If you’ve never tasted this garlicky mayonnaise, you’re in for a real treat.

Adaptable Vegetarian Recipes

Meals with a mixed group of vegetarians and non-vegetarians can require a lot of extra effort from the cook. However, you can save a lot of work by making similar dishes for both groups – a vegetarian version and a meat version. Here are some adaptable vegetarian recipes that lend themselves easily to meat additions.

Alfredo Sauce

A rich and creamy Italian sauce, usually served over fettucine. It’s also delectable in spinach lasagna and with ravioli.

Almond Chicken

Crispy almond chickenCrispy strips of seitan smothered in almonds and brown sauce make a great vegan alternative to the classic Chinese-American recipe, soo guy.

Antipasto

AntipastoAntipasto, which means “before food” in Italian, is a salad-like appetizer consisting of various fresh and pickled vegetables, cheeses, and rolled or sliced meats. For vegetarian antipasto, you can either substitute mock meat products or leave them out altogether.

Apple Burgers

Sweet, tart, and slightly crunchy, these apple burgers might sound weird, but they definitely taste good.

Apple Pie

Does anything taste quite as good as warm apple pie?

Applesauce

Sure you could just buy it at the store, but homemade applesauce is one of the all-time great treats.

Apricot Cherry Compote

It’s easy to make compote: just stew up some dried fruit and enjoy it with dessert.

Apricot-Strawberry Cobbler

I love fruit cobblers, and apricots and strawberries make a particularly nice combination.

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