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The Veggie Table

Plant-based recipes, menus, cooking tips for vegans & vegetarians

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Appetizers & Side Dishes

This page includes recipes for vegetarian side dishes, snacks, and appetizers that aren’t salads or soups.

American Recipes / Appetizers & Side Dishes / Autumn / Comfort Food / Easy Recipes / Quickies / Thanksgiving / Vegan Recipes / Winter

Vegetarian Stuffing

Stuffing doesn't have to be cooked inside a turkey - this vegetarian bread stuffing with apples and walnuts is delicious baked as a casserole.
Appetizers & Side Dishes / Comfort Food / Italian Recipes / Vegan Recipes

Wild Mushroom Risotto

Wild mushroom risotto is earthy and unbelievably rich. It takes some time at the stove, but is well worth it for a special dinner.
American Recipes / Appetizers & Side Dishes / Autumn / Christmas / Easy Recipes / Quickies / Thanksgiving / Vegan Recipes / Winter

Wild Rice with Chestnuts

Earthy wild rice pairs beautifully with sweet chestnuts.
Appetizers & Side Dishes / Comfort Food / Easy Recipes / Winter

Winter Squash Risotto

Risotto isn't difficult to make, though it does require a lot of standing at the stove, stirring away. The end result, however, is delicious and a wonderful comfort food.
Appetizers & Side Dishes / Staple Recipes / Vegan Recipes

Yogurt Cheddar Cheese

A firm, sliceable, and somewhat meltable vegan cheddar made from non-dairy yogurt.
Appetizers & Side Dishes / Easy Recipes / Raw / Staple Recipes / Vegan Recipes

Yogurt Cheese

Whether traditional, Greek, or non-dairy, good yogurt makes good yogurt cheese - and it's one of the easiest recipes around.
American Recipes / Appetizers & Side Dishes / Easy Recipes / Quickies / Staple Recipes / Vegan Recipes

Yogurt Monterey Jack

Firm but crumbly, somewhat meltable vegan monterey jack made from yogurt.
Appetizers & Side Dishes / Easy Recipes / Italian Recipes / Staple Recipes / Vegan Recipes

Yogurt Mozzarella

Firm and somewhat meltable vegan mozzarella made from yogurt.
American Recipes / Appetizers & Side Dishes / Easy Recipes / Quickies / Vegan Recipes

Yogurt Muenster

This quick recipe makes a firm and somewhat meltable vegan muenster cheese.
Appetizers & Side Dishes / Brunch / Easy Recipes / Finger Foods / Picnics / Summer / Vegan Recipes

Zucchini Fritters

These breaded and pan-fried fritters are delicious hot or cold. Try them with a bit of your favorite sauce or dip.

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This week’s specials

  • V’Egg Nog
  • French Onion Soup
  • Celeriac Chestnut Gratin
  • Vegetarian Holidays
  • Seitan Mock Beef Stew

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A la carte

  • How to Soak and Cook Beans and Legumes
  • Mock Meat Recipes
  • Vegetarian Christmas
  • Who Are Vegetarians?
  • Crudités
  • Gourmet Vegetarian Recipes
  • Caramelized Eggplant
  • Bean-Seitan Burgers
  • Mushroom Meatloaf
  • Vegetarian Food Pyramid

Recipes + Info

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

Like and Follow

Pinterest Facebook Twitter RSS Newsletter

Recipes + Info

This week’s specials

  • V’Egg Nog
  • French Onion Soup
  • Celeriac Chestnut Gratin
  • Vegetarian Holidays
  • Seitan Mock Beef Stew

Recommendations

  • How to Soak and Cook Beans and Legumes
  • Mock Meat Recipes
  • Vegetarian Christmas
  • Who Are Vegetarians?
  • Crudités
  • Gourmet Vegetarian Recipes
  • Caramelized Eggplant
  • Bean-Seitan Burgers
  • Mushroom Meatloaf
  • Vegetarian Food Pyramid

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

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