These crispy tofu sticks are delicious dipped into a creamy sauce.
Crunchy croquettes made from black-eyed peas and quinoa are packed with vegetarian protein.
This simple recipe makes a crunchy tofu that is very bland by itself, but great for dipping into peanut sauce or barbecue sauce.
Spicy, crisp chunks of baked tofu, perfect for dipping.
If you like spicy, try these baked, cajun-style French fries.
Eat these wonderful crunchy cheese fritters as soon as possible after they are cooked.
These crunchy corn pancakes, called pergedel jagung in Indonesian, are held together beautifully with just a bit of silken tofu and flour.
Deliciously crunchy with just the right amount of spice, like mustardy chicken nuggets.
Crudités is a French term that refers to raw vegetables, so a platter of crudités typically consists of one or more types of vegetables served with one or more dips.
Most mock meatballs are made mostly of tofu or tempeh, but this unique recipe uses eggplant and walnuts to great effect. And before you serve them with something like catsup, try one plain - you'll be amazed at the depth of flavor.