These crispy tofu sticks are delicious dipped into a creamy sauce.
Crunchy croquettes made from black-eyed peas and quinoa are packed with vegetarian protein.
This simple recipe makes a crunchy tofu that is very bland by itself, but great for dipping into flavorful sauces.
Spicy, crisp chunks of baked tofu, perfect for dipping.
If you like spicy, try these baked, Cajun-style French fries.
Firm enough to slice or grate, but so tasty that I usually just cut it into cubes to snack on.
Eat these wonderful crunchy cheese fritters as soon as possible after they are cooked.
Make a delicious vegan snack with chickpeas and gluten.
These crunchy corn pancakes, called pergedel jagung in Indonesian, are held together beautifully with just a bit of silken tofu and flour.
Deliciously crunchy with just the right amount of spice, like mustardy chicken nuggets.