A simple pasta salad with lots of flavor.
A simple but stunning salad.
This sort of "everything but the kitchen sink" potato salad is perfect for a picnic or buffet.
Quinoa is quick and easy to prepare, and it adds a subtle but wonderful flavor to vegetables.
This is a very simple but lovely dish. Kids will especially like making their own salad by picking their favorite items.
Roasted potatoes with a vinaigrette dressing make a nice change to the traditional potato-and-mayonnaise salad.
Chickpeas or tofu can be used in place of the traditional tuna fish or anchovies for this vegetarian salade niçoise recipe.
Buckwheat noodles with various vegetables and sesame oil make a delicious, protein-packed Asian noodle salad.
This tangy dish is easy to prepare and is especially delicious in the summertime.
Tabouli, sometimes spelled tabbouleh or tabouleh, is a cold Lebanese salad made with bulgar wheat, lemon, garlic, tomatoes, mint, and parsley.