Vegetarian recipes and info
Whatever is served at a traditional Christmas dinner, meat probably holds pride of place, and what good is that to us veggies? Here are some ideas to mix and match for a vegetarian Christmas menu.
American Thanksgiving dinner, with its traditional turkey as the main course, can be difficult for vegetarians. Here are some ideas to mix and match for your vegetarian Thanksgiving menu.
Crispy strips of seitan smothered in almonds and brown sauce make a great vegan alternative to the classic Chinese-American recipe, soo guy.
Sure, you can buy canned pumpkin, but it’s cheaper, healthier, and tastier to make your own pumpkin purée. All you need is a nice pumpkin (smaller is better), a few common kitchen tools, and some time.
Vegan version of classic spinach and artichoke dip. Serve warm with crackers, bread, or fresh vegetables.
Earthy wild rice pairs beautifully with sweet chestnuts.
If you have a tagine, by all means use it! But you can also make this hearty, spicy Moroccan stew in a regular pot.
Creamy sauce over crisp seitan makes a delicious and romantic meal.
Miso soup, or “miso shiru,” is a typical Japanese soup that comes in many varieties. This one is spiced up with pumpkin, onion, and optional curry powder.
A healthy, delicious veggie "meat"loaf made with lentils.
There’s something about the combination of potatoes and leeks in a creamy soup base – it’s a terrific comfort food.