Vegan Sausage
I haven't eaten sausage since the 80s, so I honestly don't know how much this meatless sausage tastes like the real thing. But I can tell you that it's a delicious, protein-packed breakfast side dish.
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Vegetarian Protein
There is a popular misconception that meat is the only real source of protein, and thus that a vegetarian diet is inherently unhealthy due to a lack of protein. It is impossible to overstate how untrue this is.
Tapenade
A typical Mediterranean dip, made mostly of olives and olive oil. Traditional recipes include anchovies, but there is absolutely no need for them here.
French Onion Pie
Caramelized onions and tofu make a savory vegan pie.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Dips / Easy Recipes / Quickies / Vegan Recipes
Spinach & Artichoke Dip
Vegan version of the classic spinach and artichoke dip. Serve warm with crackers, bread, or fresh vegetables (crudités).
Eggplant Burgers
A delicious veggie burger made with eggplant and walnuts.
Tofu Nuggets
Crispy little nuggets of baked tofu, perfect for kids to dip in a favorite sauce or two.
American Recipes / Easy Recipes / Flexible Recipes / Kwanzaa / Main Courses / Quickies / Vegan Recipes
Southern-Fried Tofu
Crisp and delicious, you'll want to make it again and again.
American Recipes / Classic Recipes / Comfort Food / Easy Recipes / Quickies / Sauces / Staple Recipes / Vegan Recipes / Winter
Sage Gravy
A simple, traditional gravy that vegans, meat eaters, and everyone in between will love.
Mock Cheese Recipes
Learn how to make delicious vegan cheeses and cheesy sauces, including brie, cheddar, mozzarella, ricotta, and parmesan.