Vegetarian recipes and info
Whether fresh or dried, herbs can turn a simple dish into an outstanding one, and add variety to tried and true recipes. Here are my favorite vegetarian recipes featuring herbs.
This pot pie recipe is better than the TV dinner version for two reasons: it’s vegetarian and it’s prepared and baked, rather than frozen and microwaved. It’s also quick and flexible, so give it a try.
This simple recipe yields a high-protein breakfast.
A luxurious, very creamy cheese made from cultured cashew milk.
Seitan and onions roasted in balsamic vinegar make a quick recipe for a hearty and delicious cold-weather dish.
Sun-dried tomatoes, olives, walnuts, and herbs combine in this Mediterranean-inspired bread.
Home fries take a bit of time, but they make a great addition to breakfast or brunch.
Far more than the sum of their parts, these baked zucchini pecan pancakes are easy to make and taste great at any temperature, making them ideal for picnics and potlucks.
A mixture of finely diced vegetables served with a tart dressing.
Chewy tofu with a rich, herby coating.
A simple, colorful mixture of tomato, basil, and onion.