Incredibly flavorful meatloaf-style dish made with mushrooms, rice, and lentils.
Flavorful cubes of tender celeriac mixed with French green lentils and bit of lemony dressing.
For an easy, healthy, quick meal, try this lentil salad recipe with onions and rosemary.
Ghalieh-ye kadoo is an Iranian dish of flavorful lentils and zucchini with fried onions.
Three kinds of lentils offer an interesting mix of textures along with great flavor and lots of protein.
A healthy, delicious veggie "meat"loaf made with lentils.
Creamy, lemony red lentils enhanced with the slight chewiness of spinach.
Delicious mixture of quinoa and red lentils.
This hearty, herby soup is delicious fresh, and even better the next day.
Lentilles du Puy are small and dark green, with an earthy flavor. Unlike other kinds of lentils, French green lentils hold their shape - though not their color - when cooked.