Vegetarian recipes and info

Tag - nuts

NutsNuts are an excellent source of vegetarian protein, and they taste great too! Here are some vegetarian recipes featuring nuts, including breakfast, salads, main courses, and desserts, as well as tips on making your own nut butters, milks, and creams. (Also see recipes with coconut.)

Hazelnut-Crusted Seitan

Hazelnut-crusted seitanTender seitan with a crisp, nutty crust: so delicious you’ll feel like saving it for special occasions, but quick and easy enough for any day of the week.

Minonos with Nuts

Minonos with nutsA vegan version of Milano Slices™, Pepperidge Farm’s® chocolate nut cookies.

Mock Chicken Salad

Tempeh chicken saladThis simple tempeh salad really does resemble chicken salad. It’s great in sandwiches or atop a green salad.

Chocolate Peanut Butter Balls

Chocolate peanut butter cookiesRich chocolate cookies with a surprise peanut butter and chocolate filling.

Lentil Feta Walnut Salad

Lentil feta walnut saladAn easy recipe for a delicious and protein-packed salad.

Sesame Balls

Sesame ballsSesame-coated balls of savory goodness make a great start to any meal.

Cranberry-Nut Bread

Vegan cranberry nut breadA sweet-tart bread that is equally good for dessert, tea, or breakfast.

Sweet Potato Muffins

Vegan sweet potato muffinsSpicy and sweet, a great way to start the day.

Mock Tuna Salad

Mock tuna saladA vegetarian “tuna” salad made with chickpeas, almonds, and seeds. While this doesn’t taste exactly like tuna salad, it’s close enough that I don’t miss the real thing any more.

Peanut Butter Pancakes

Peanut butter pancakesLight, fluffy, and peanut buttery!

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