Vegetarian recipes and info
Everyone loves potatoes, and luckily for us they are used in all kinds of soups, side dishes, and even salads. Check out this collection of vegetarian potato recipes.
Mashed potatoes are the ultimate comfort food. They’re quick and easy and the soft texture makes me feel like a kid. They’re also a great base for all kinds of variations like vegan mashed potatoes and garlic mashed potatoes.
An easy, incredibly flavorful soup that tastes best just barely warm.
Serve these golden-brown cakes hot with a contrasting cool garnish.
Breakfast favorite home fries are even tastier when dressed up with leeks and red peppers.
Delicately sweet and spicy, this is a delicious Massaman-inspired curry made with potatoes and pineapple.
If you like spicy, try these baked, cajun-style French fries.
Rich, mushroomy-miso broth elevates simple tofu and potatoes to vegan comfort food extraordinaire!
If you’re looking for an easy way to make up a healthy meal out of leftover vegetables, a vegetarian stir-fry is the way to go.
Although I call these French fries, it’s a bit of a misnomer, as they are roasted rather than fried. They’re very similar to the fried ones and every bit as good!
A quick and easy recipe for a favorite cold-weather food.