Tag - seitan

Seitan is a vegetarian meat replacement made by extracting the gluten from flour. It is an excellent source of protein and very versatile.

Mock Lamb Curry

Mock lamb curryThis “lamb” curry is made with seitan and is spicy and delicious.

Seitan Braciole

Vegan bracioleTender seitan rolled around tofu ricotta, herbs, and onions, then baked in tomato sauce. A bit complicated, but worth it!

Basic Seitan

Homemade seitanBasic recipe for seitan. Feel free to experiment by adding herbs and spices to the dough.

Wheat Meat and Potatoes

Seitan meat and potatoesThe ultimate in hearty, down-home cooking: (wheat) meat and potatoes.

Roasted Seitan

Roasted seitanSeitan and onions roasted in balsamic vinegar make a quick recipe for a hearty and delicious cold-weather dish.

Cashew Seitan

Cashew seitanI was never a huge fan of Chinese food, but one dish I did like was cashew chicken. With some tinkering, I came up with a quick and easy seitan version.

Chicken-Style Seitan

Chicken style seitanA moist, tender seitan that makes a perfect chicken substitute in just about any recipe.

Hazelnut-Crusted Seitan

Hazelnut-crusted seitanTender seitan with a crisp, nutty crust: so delicious you’ll feel like saving it for special occasions, but quick and easy enough for any day of the week.

Pan-Fried Seitan

Pan-fried seitanSlightly crunchy pan-fried seitan is just asking to be served with a flavorful sauce or gravy.

Cornmeal-Crusted Seitan

Cornmeal-crusted seitanDeliciously crunchy with just the right amount of spice, like mustardy chicken nuggets.

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