Vegetarian recipes and info


Tag - tomatoes

TomatoesFresh tomatoes are one of the best parts of summer summer. And sun-dried tomatoes add a particular flavor that goes brilliantly with cheese, in cream sauce, on top of pasta… you name it.

Tofu Milanese

Tofu milaneseCrisp, flavorful tofu served with salad is an excellent vegetarian replacement for chicken milanese.

Warm White Bean Salad

Warm white bean saladI served this warm white bean salad at a dinner party and more than half the guests wanted the recipe. It is absolutely delicious and very easy to make.

Crudités

CruditésCrudités is a French term that refers to raw vegetables, so a platter of crudités typically consists of one or more types of vegetables served with one or more dips.

Potato-Tomato Gratin

Potato and tomato gratinThinly sliced potatoes layered with tomatoes and a bit of (vegan) cheese offer an Italian twist to scalloped potatoes.

Cauliflower Chickpea Tagine

Cauliflower chickpea tagineIf you have a tagine, by all means use it! But you can also make this hearty, spicy Moroccan stew in a regular pot.

Mock Lamb Curry

Mock lamb curryThis “lamb” curry is made with seitan and is spicy and delicious.

Chickpea Salad

Chickpea saladWarm chickpea salad with artichokes and sun-dried tomatoes – a real treat.

Penne with Tomatoes and Olives

Penne with tomatoes and olivesFlavorful oven- or sun-dried tomatoes are the key ingredient in this spicy, herby southern Italian pasta dish.

Veggie Sandwich

Veggie sandwichWhether you’re on the run or just don’t feel like cooking something, a vegetarian sandwich is just the thing: quick, easy, and as healthy as you care to make it.

Antipasto

AntipastoAntipasto, which means “before food” in Italian, is a salad-like appetizer consisting of various fresh and pickled vegetables, cheeses, and rolled or sliced meats. For vegetarian antipasto, you can either substitute mock meat products or leave them out altogether.

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