Vegetarian recipes and info
Home » tomatoes » Page 3
Fresh tomatoes are one of the best parts of summer summer. And sun-dried tomatoes add a particular flavor that goes brilliantly with cheese, in cream sauce, on top of pasta… you name it.
(Lasagna or lasagne? I never know how to spell it.) In any case, vegetable lasagne is easy and delicious. Here’s a variation on the classic red sauce version of vegetarian lasagne, with some extra vegetables.
Serve these incredibly flavorful stuffed bell peppers alongside a green salad for an easy, colorful meal.
Sun-dried tomatoes, olives, walnuts, and herbs combine in this Mediterranean-inspired bread.
A mixture of finely diced vegetables served with a tart dressing.
A simple, colorful mixture of tomato, basil, and onion.
This tangy dish is easy to prepare and is especially delicious in the summertime.
The ingredients for this dish are very simple, so get the freshest and best you can.
White beans and black olives combine with various herbs and veggies to make a hearty soup.
Red bell pepper blended with sun-dried tomatoes makes a slightly spicy, raw sauce.
I love Greek restaurants, but somehow I’d never tasted or even heard of bouyourdi before actually going to Greece. Now I eat this combination of roasted peppers, tomatoes, and feta every week.
« previous next »