Rub this spice mix on seitan or tofu, add to a sauce, or sprinkle over veggies.
|Directions||Place everything in the jar, screw the lid on tightly, and shake well to combine.|
|Notes||This will keep for up to 6 months.
Recipe from Grills Gone Vegan, by Tamasin Noyes – read my review.
|Key to abbreviations and conversions|