Bean Burritos

You can either make these burritos yourself or put the ingredients on the table and let everyone build their own.

Yield 6 burritos
Time 15 minutes (once tortillas and beans are prepared)
Tools
  • aluminum foil
  • small saucepan
  • wooden spoon
  • several bowls and spoons
  • plate
Ingredients
Directions Wrap tortillas in foil and keep warm in 400° oven while you prepare other ingredients. When ready to serve, transfer to a plate.

Add a bit of water to beans and heat on the stove, stirring occasionally.

If allowing everyone to make their own burritos, place each ingredient in its own bowl with a spoon and set on the table along with the plate of tortillas.

To make the burrito, spread beans down the center of a tortilla and, sprinkle with cheese and vegetables. Roll up and eat.

Notes I like to dip my burrito in sour cream, salsa, and guacamole, but you could also spread them inside where they will get warm and the sour cream melty.
  Key to abbreviations and conversions
More Mexican and Tex Mex Recipes     Kids’ Recipes     Vegetarian Main Dishes     Vegan Recipes     Vegetarian Cookbooks
#avocado #beans #tortillas
Flexible Recipes Kids' Recipes Main Courses Mexican / Tex-Mex Recipes Quickies Vegan

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