Vegetarian Recipes for Fall - The Veggie Table

Roasted Vegetables

Roasting vegetables brings out all kinds of flavor and depth. There's no set recipe - just toss a few of your favorite veggies with oil and salt and roast!

Autumn / Indian Recipes / Main Courses / Vegan Recipes / Winter

Sambar

This is a recipe for sambar, probably the most universal dish of South India. It has been adapted for the cooler climate of Monterey Bay.

American Recipes / Autumn / Comfort Food / Easy Recipes / Quickies / Sauces / Thanksgiving / Vegan Recipes / Winter

Seitan Broth Gravy

Turn your seitan cooking broth into the richest and meatiest non-meat gravy you've ever tasted.

American Recipes / Autumn / Classic Recipes / Colorful Recipes / Comfort Food / Easy Recipes / Kids' Recipes / Quickies / Soups / Vegan Recipes

Split Pea Soup

Vegetarian split pea soup is easy and can be just as flavorful as the kind made with ham.

Autumn / Comfort Food / Easy Recipes / Quickies / Sauces / Vegan Recipes

Squash Sauce

Squash sauce stirred into pasta or rice makes a nice autumn meal.

Autumn / Comfort Food / Easy Recipes / Soups / Thanksgiving / Vegan Recipes / Winter

Squash Soup

Just a handful of ingredients and an hour of roasting make the most flavorful squash soup you can imagine.

Autumn / Comfort Food / Easy Recipes / Flexible Recipes / Main Courses / Thanksgiving / Vegan Recipes

Squash-Leek Quiche

This quiche made with squash and leeks and topped with cheese is a simple yet elegant main course. Serve it with salad and rice or quinoa pilaf for a satisfying meal.