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The Veggie Table

Plant-based recipes, menus, cooking tips for vegans & vegetarians

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Main Menu

Main Courses

Vegetarian main courses

A common complaint about vegetarian cuisine is that there are “no main courses, just side dishes.” Nothing could be farther from the truth. Aside from the fact that probably 90% of recipes can be made vegetarian by leaving out or substituting for whatever meat they contain, there are a number of traditional recipes that do not include meat.

 
(Linguistic note: In American English, “entree” refers to a main course, but in French, “entrée” means “appetizer” or “starter.”)

American Recipes / Classic Recipes / Comfort Food / Easy Recipes / Main Courses / Quickies / Vegan Recipes / Winter

Wheat Meat and Potatoes

The ultimate in hearty, down-home cooking: (wheat) meat and potatoes.
Easy Recipes / Main Courses / Summer

Zucchini Lasagna

If you love the layers of lasagna but are on a wheat-free diet, this zucchini lasagna recipe is just what you're looking for.
Brunch / Easy Recipes / Italian Recipes / Main Courses / Quickies / Summer / Vegan Recipes

Zucchini Parmigiana

One of the most delicious ways to use zucchini that I've ever found, and it's quick and easy too! This dish is perfect for parties and pot lucks, because you can make it the day before and it tastes great whether hot or at room temperature.
Colorful Recipes / Easy Recipes / Gourmet Recipes / Main Courses / Quickies / Summer / Vegan Recipes

Zucchini Rollatini

Simple but stunning: roasted zucchini slices wrapped around herbed ricotta and served on a pool of warm tomato sauce.

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This week’s specials

  • Chile Soy Dipping Sauce
  • Fruity Couscous
  • Truffled Hummus
  • Pasta Florentine
  • Garlic Dressing / Dip

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A la carte

  • Vegan Recipes A to Z
    Vegan Recipes A to Z
  • Mock Meat Recipes
    Mock Meat Recipes
  • Goat Cheese Sauce
    Goat Cheese Sauce
  • Vegetarian Protein
    Vegetarian Protein
  • How to Soak and Cook Beans and Legumes
    How to Soak and Cook Beans and Legumes
  • Crudités
    Crudités
  • Caramelized Eggplant
    Caramelized Eggplant
  • Sprouted Chickpea Falafel
    Sprouted Chickpea Falafel
  • Tomato Basil Relish
    Tomato Basil Relish
  • Cuban Orange Mojo Tofu
    Cuban Orange Mojo Tofu

Recipes + Info

Ingredients – Flavors

avocado beans bell peppers berries carrots cauliflower celery cheese chickpeas chocolate coconut corn creamy cucumber eggplant flax garlic ginger herbs leeks lemon lentils lettuce mushrooms nuts olive oil olives onions orange pasta peas potatoes raisins rice seeds seitan smoky spicy spinach squash sun-dried tomatoes tofu tomatoes yogurt zucchini

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Recipes + Info

This week’s specials

  • Chile Soy Dipping Sauce
  • Fruity Couscous
  • Truffled Hummus
  • Pasta Florentine
  • Garlic Dressing / Dip

Recommendations

  • Vegan Recipes A to Z
  • Mock Meat Recipes
  • Goat Cheese Sauce
  • Vegetarian Protein
  • How to Soak and Cook Beans and Legumes
  • Crudités
  • Caramelized Eggplant
  • Sprouted Chickpea Falafel
  • Tomato Basil Relish
  • Cuban Orange Mojo Tofu

Xtra stuff

  • Lawless English
  • Lawless French
  • Lawless Italian
  • Lawless Spanish
  • LKL's website

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