Warm White Bean Salad Ⓥ
I served this warm white bean salad at a dinner party and more than half the guests wanted the recipe. It is absolutely delicious and very easy to make.
Barbecue Rub Ⓥ
Rub this spice mix on seitan or tofu, add to a sauce, or sprinkle over veggies.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Easy Recipes / Finger Foods / Kids' Recipes / Main Courses / Picnics / Quickies / Summer / Vegan Recipes
Southern-Fried Seitan Ⓥ
Tasty alternative to the ultimate picnic food: instead of chicken, try fried seitan.
Grilled Eggplant and Zucchini Salad Ⓥ
Grilled vegetables dressed with olive oil make a wonderfully simple summer salad.
Sesame Tofu Ⓥ
Sesame seed-coated marinated tofu is a tasty recipe that goes well with any Asian-themed meal.
Gruyère Melt Ⓥ
A thick but pourable vegan sauce when hot off the stove, semi-solid and spreadable (shown) after it has cooled for a bit. Either way, it's phenomenal on top of French onion soup.
Mini Omelettes Ⓥ
In the mood for adorable little vegan omelettes that are super easy to make? You've come to the right place!
American Recipes / Appetizers & Side Dishes / Classic Recipes / Dips / Easy Recipes / Quickies / Vegan Recipes
Spinach & Artichoke Dip Ⓥ
Vegan version of the classic spinach and artichoke dip. Serve warm with crackers, bread, or fresh vegetables (crudités).
Seitan with Herby Wine Sauce Ⓥ
Creamy sauce over crisp seitan makes a delicious and romantic meal.
How to Blanch Almonds Ⓥ
Blanched almonds are just almonds with their skins removed. This may be done in order to get rid of their bitterness and/or because skinless almonds are considered prettier. There are two ways to blanch almonds and the end result for each is somewhat different.