These black bean veggie burgers from Jamaica are spicy and delicious.
An easy recipe for colorful, spicy jasmine rice.
A tangy dressing tossed with seitan and vegetables makes a delicious vegan alternative to Chinese chicken salad.
This "lamb" curry is made with seitan and is spicy and delicious.
I'm not a big fan of carbonated beverages, but once in a while I do like ginger ale, especially when I have an upset stomach. Homemade ginger ale is easy to make and much more "gingery" than anything you can buy at the store.
Curry is one of those dishes that can be made with just about any combination of vegetables - use this vegetable curry recipe as a guide.
Chop suey, despite its Chinese name, is actually an American recipe, normally made with a mix of meat, vegetables, and bean sprouts. This vegan version uses tofu, bok choy, and spinach, to great effect.
Moist and spicy, gingerbread is a perfect Christmas treat.
Sweet, rich cheesecake with a ginger snap crust and orange glaze.
This hearty vegetable and rice casserole is from India.