|One of the things I missed most as a veggie was barbecue sauce, since it’s typically eaten with steak or ribs. What can a vegetarian eat barbecue sauce with? Fried tofu!|
|Directions||Heat the oil in the frying pan, add the tofu slices, and fry until golden brown, 3-5 minutes. Flip and repeat.
Pour the barbecue sauce into the pan and stir so that each tofu slice is coated.
Turn off heat and let marinate for 30 minutes.
BBQ tofu is delicious at any temperature. You can
|Notes||Serve with rice or quinoa, or make barbecued tofu sandwiches.|
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