Mushrooms, barley, veggies, and chick peas make a hearty and healthy stew. | ||
Yield | 4-6 servings | |
Time | 45 minutes | |
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Ingredients |
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Directions | Heat oil over medium heat, add carrot, onion, garlic, and peppers, and sauté until onions are translucent, about 5 minutes.
Add mushrooms and sauté another 3-5 minutes until tender. Add remaining ingredients and simmer until barley is tender, 20-30 minutes. |
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