About The Veggie Table

The Veggie Table is a site for veg*ns as well as anyone interested in healthy eating, animal rights, and the environment.

Bon app├ętit!

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About me

A note about recipes: When I started this site in 2002, I was an ovo-lacto vegetarian, so a lot of the oldest recipes (the ones without photos) reflect this. I moved toward veganism gradually, and finally flipped the switch in about 2014. So all new recipes are vegan, and I’m working on veganizing the old ones as well.

A note about milk: I almost always use cashew milk, but this is just one of many excellent non-dairy options. So I often just call for "milk" in my recipes. That doesn’t mean I’m using cow milk or saying that you should, I just figure as a veg*n yourself, you know that’s shorthand for "whatever kind of milk you like."

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One Comment on “About The Veggie Table”

  1. Hi there!

    I love your blog! I’ve been doing a lot of webcrawling in the green/organic/veggie sphere lately and you delve into ideas I haven’t seen anywhere else. Thanks so much for posting the spattering of information you do!

    All the best,
    Lindsay Meyer-Harley

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