Chicharrones are bits of deep-fried pork belly much beloved in Latin America. This adaptation offers veg*ns the same greasy, chewy goodness.
Crisp and delicious, you'll want to make it again and again.
A delicious spinach filling tucked inside crêpes and served with a cheesy sauce - and all vegan.
Marinating and baking tofu is one of the easiest, most delicious ways to enjoy this versatile food.
One of the things I miss most as a veggie is barbecue sauce, since it's typically eaten with steak or ribs. What can a vegetarian eat barbecue sauce with? Fried tofu!
Feast on grilled tofu at your next cookout.
A simple, quick, and colorful dish made with tofu, pesto, and tomatoes.
Frozen tofu absorbs marinade like a sponge and makes a firm and flavorful mock meat.
Easy recipe for a soft, crumbly, herby feta made from tofu.
Pile bread high with bbq tofu and your favorite fixings.