Raw vegetables can be sliced or shredded into delicious, colorful noodles.
A mixture of finely diced vegetables served with a tart dressing.
Chickpeas and red pepper coulis make a fresh and flavorful soup.
A quick and easy vegan alternative to Chinese cashew chicken, made with seitan.
This vegetarian shepherd's pie recipe is a simple yet delicious lambless version of the real thing.
Mushrooms, barley, veggies, and chick peas make a hearty and healthy stew.
Normally filled with a mixture of ground beef and rice, cabbage rolls are a staple in Eastern Europe and a favorite in many other countries. Try these vegetarian cabbage rolls stuffed with rice and vegetables for an equally tasty main course.
White beans and black olives combine with various herbs and veggies to make a hearty soup.
Serve these incredibly flavorful stuffed bell peppers alongside a green salad for an easy, colorful meal.
Red bell pepper blended with sun-dried tomatoes makes a slightly spicy, raw sauce.