Classic Recipes / Condiments & Dressings / Easy Recipes / French Recipes / Quickies / Summer / Vegan Recipes
Aïoli
If you love garlic, this garlicky mayonnaise is a real treat. It's incredibly easy to make and unbelievably delicious.
Classic Recipes
While vegetarian cuisine is limited only by your imagination (and dietary restrictions), there are certain dishes which show up over and over again. Here are my favorite recipes for these vegetarian classics.
Almond Chicken
Crispy strips of seitan smothered in almonds and brown sauce make a great vegan alternative to the classic Chinese-American recipe, soo guy.
Aquafaba Mayonnaise
The richest, creamiest mayonnaise you can imagine.
Appetizers & Side Dishes / Autumn / Classic Recipes / Dips / Easy Recipes / Middle Eastern Recipes / Quickies / Summer / Vegan Recipes
Baba Ganouj – Roasted Eggplant Dip
A classic Middle Eastern dip made of roasted eggplant. Delicious!
Breads & Grains / Breakfast / Brunch / Classic Recipes / Hanukkah / Jewish Recipes / Kids' Recipes / Sandwiches and Burgers / Vegan Recipes
Bagels
Bagels seem daunting, but they're actually really fun to make.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Comfort Food / Easy Recipes / Kids' Recipes / Quickies / Vegan Recipes
Baked Garbanzo Beans
A quick and easy alternative to canned baked beans. Serve with veggie hot dogs for a vegan kid treat.
Classic Recipes / Comfort Food / Easy Recipes / Italian Recipes / Kids' Recipes / Main Courses / Quickies
Baked Ziti
Pasta tubes baked with tomato sauce and mozzarella are sure to please.
Banana Pancakes
They may not be the prettiest things in the world, but banana pancakes are sweet and delicious - and vegan to boot.
Barbecued Tofu
One of the things I miss most as a veggie is barbecue sauce, since it's typically eaten with steak or ribs. What can a vegetarian eat barbecue sauce with? Fried tofu!
Basic Seitan
Basic recipe for seitan. Feel free to experiment by adding herbs and spices to the dough.