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Plant-based recipes, menus, cooking tips for vegans & vegetarians

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Classic Recipes

While vegetarian cuisine is limited only by your imagination (and dietary restrictions), there are certain dishes which show up over and over again. Here are my favorite recipes for these vegetarian classics.

Vegan aïoli
Classic Recipes / Condiments & Dressings / Easy Recipes / French Recipes / Quickies / Summer / Vegan Recipes

Aïoli

If you love garlic, this garlicky mayonnaise is a real treat. It's incredibly easy to make and unbelievably delicious.
Asian Recipes / Classic Recipes / Kids' Recipes / Main Courses / Quickies / Vegan Recipes

Almond Chicken

Crispy strips of seitan smothered in almonds and brown sauce make a great vegan alternative to the classic Chinese-American recipe, soo guy.
Aquafaba mayonnaise
Classic Recipes / Condiments & Dressings / Easy Recipes / Quickies / Staple Recipes / Vegan Recipes

Aquafaba Mayonnaise

The richest, creamiest mayonnaise you can imagine.
Baba ganouj
Appetizers & Side Dishes / Autumn / Classic Recipes / Dips / Easy Recipes / Middle Eastern Recipes / Quickies / Summer / Vegan Recipes

Baba Ganouj – Roasted Eggplant Dip

A classic Middle Eastern dip made of roasted eggplant. Delicious!
Breads & Grains / Breakfast / Brunch / Classic Recipes / Hanukkah / Jewish Recipes / Kids' Recipes / Vegan Recipes

Bagels

Bagels seem daunting, but they're actually really fun to make.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Comfort Food / Easy Recipes / Kids' Recipes / Quickies / Vegan Recipes

Baked Garbanzo Beans

A quick and easy alternative to canned baked beans. Serve with veggie hot dogs for a vegan kid treat.
Classic Recipes / Comfort Food / Easy Recipes / Italian Recipes / Kids' Recipes / Main Courses / Quickies

Baked Ziti

Pasta tubes baked with tomato sauce and mozzarella are sure to please.
American Recipes / Breads & Grains / Breakfast / Brunch / Classic Recipes / Easy Recipes / Kids' Recipes / Picnics / Vegan Recipes

Banana Bread

Banana bread is the perfect recipe for using up overripe bananas, and it's great for breakfast or a snack.
Breakfast / Brunch / Classic Recipes / Easy Recipes / Kids' Recipes / Quickies / Vegan Recipes

Banana Pancakes

They may not be the prettiest things in the world, but banana pancakes are sweet and delicious - and vegan to boot.
American Recipes / Classic Recipes / Easy Recipes / Main Courses / Quickies / Vegan Recipes

Barbecued Tofu

One of the things I miss most as a veggie is barbecue sauce, since it's typically eaten with steak or ribs. What can a vegetarian eat barbecue sauce with? Fried tofu!

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This week’s specials

  • Carrot Recipes
  • Walnut Sauce
  • Barbecued Tofu Sandwich
  • Greek Recipes
  • Winter Squash Risotto

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A la carte

  • Pan-Fried Seitan
  • Mock Cheese Recipes
  • Glossary
  • Mock Meat Recipes
  • Bean-Seitan Burgers
  • Walnut Sauce
  • Caramelized Eggplant
  • How to Fake a Double Boiler
  • Barbecued Tofu Sandwich
  • How to Soak and Cook Beans and Legumes

Recipes + Info

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

Like and Follow

Pinterest Facebook Twitter RSS
 

Recipes + Info

This week’s specials

  • Carrot Recipes
  • Walnut Sauce
  • Barbecued Tofu Sandwich
  • Greek Recipes
  • Winter Squash Risotto

Recommendations

  • Pan-Fried Seitan
  • Mock Cheese Recipes
  • Glossary
  • Mock Meat Recipes
  • Bean-Seitan Burgers
  • Walnut Sauce
  • Caramelized Eggplant
  • How to Fake a Double Boiler
  • Barbecued Tofu Sandwich
  • How to Soak and Cook Beans and Legumes

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

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