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Tag: peas

Vegetarian and vegan recipes with peas

Sweet peas, split peas, black-eyed peas… they’re all nutritious and delicious. Check out my favorite vegetarian recipes featuring peas.

(There’s a separate index for chickpea recipes.)

Comfort Food / Easy Recipes / Kids' Recipes / Main Courses / Quickies / Vegan Recipes

Creamy Pasta with Peas

Try this lightened version of Alfredo sauce for a quick and easy pasta meal.
Asian Recipes / Classic Recipes / Colorful Recipes / Easy Recipes / Flexible Recipes / Main Courses / Quickies / Vegan Recipes

Cashew Seitan

A quick and easy vegan alternative to Chinese cashew chicken, made with seitan.
Classic Recipes / Colorful Recipes / Comfort Food / Flexible Recipes / Main Courses / Quickies / Vegan Recipes / Winter

Shepherd’s Pie

This vegetarian shepherd's pie recipe is a simple yet delicious lambless version of the real thing.
American Recipes / Easy Recipes / Finger Foods / Kids' Recipes / Kwanzaa / Main Courses / New Year's / Vegan Recipes / Winter

Black-Eyed Pea and Quinoa Croquettes

Crunchy croquettes made from black-eyed peas and quinoa are packed with vegan protein.
Colorful Recipes / Easy Recipes / Quickies / Soups / Vegan Recipes / Winter

Curried Lentil Stew

A spicy stew of lentils, carrots, peas, and coconut milk.
Appetizers & Side Dishes / Easy Recipes / Quickies / Vegan Recipes

Mushrooms, Scallions, and Peas

Simple and quick, perfect served with rice, pasta, mashed potatoes, or polenta.
Adaptable Recipes / Asian Recipes / Classic Recipes / Colorful Recipes / Easy Recipes / Flexible Recipes / Main Courses / Quickies / Vegan Recipes

Vegetable Stir Fry

If you're looking for an easy way to make up a healthy meal out of leftover vegetables, a vegetarian stir-fry is the way to go.
Appetizers & Side Dishes / Colorful Recipes / Easy Recipes / Quickies / Raw / Spring / Vegan Recipes

Pea Ricotta

This tasty green spread is similar to ricotta in consistency. It's wonderful slathered on tomatoes or even served with carrot sticks.
Cooking Tips

How to Soak and Cook Beans and Legumes

Beans and legumes are an excellent source of vegetarian protein and a staple of many veg*n diets. The drawback is that they take a long time to prepare, but once you know the techniques, you’ll find it’s not difficult at all.
Easy Recipes / Flexible Recipes / Quickies / Soups / Vegan Recipes

Vegetable Soup

Vegetable soup is one of those things that don't really need a recipe - you can customize the ingredients to your heart's content. This recipe is really just a set of guidelines to give you some ideas about what to include.

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This week’s specials

  • Tomato Basil Relish
  • Zucchini Rice Patties
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Ingredients – Flavors

avocado beans bell peppers berries carrots cauliflower celery cheese chickpeas chocolate coconut corn creamy cucumber eggplant flax garlic ginger herbs leeks lemon lentils lettuce mushrooms nuts olive oil olives onions orange pasta peas potatoes raisins rice seeds seitan smoky spicy spinach squash sun-dried tomatoes tofu tomatoes yogurt zucchini

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This week’s specials

  • Tomato Basil Relish
  • Zucchini Rice Patties
  • Bean Burritos
  • Hash Browns
  • Polenta and Beans

Recommendations

  • Crudités
  • Gourmet Recipes
  • Mock Meat Recipes
  • Adaptable Vegetarian Recipes
  • Goat Cheese Sauce
  • Garlic Soup
  • Pan-Fried Seitan
  • Why Be a Vegetarian?
  • Eggplant Parmigiana

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