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Chickpea Piccata
Chicken-free version of a classic Italian entrée: lemony, garlicky, capery chickpeas served over pasta or mashed potatoes.
Tag: chickpeas
Vegetarian and vegan recipes with chickpeas
Vegetarians in the know love chickpeas, which are found in classics like hummus and falafel as well as more unusual recipes.
Chickpeas, aka garbanzo beans, can take the place of other beans in just about any recipe and offer a slight nutty flavor along with protein, manganese, and many other essential nutrients.
Truffled Hummus
Try adding truffle oil to extra creamy hummus for a gourmet treat.
Sprouted Chickpea Falafel
Make delicious and extra-healthy raw falafel with sprouted chickpeas. You have to plan ahead, but otherwise, this recipe couldn't be simpler!
Moroccan Chickpea Soup
Chickpeas and red pepper coulis make a fresh and flavorful soup.
Sprouted Chickpea Hummus
Use chickpea sprouts in place of boiled chickpeas to make raw hummus. It tastes quite a bit different than regular hummus, but it's just delicious in its own way.
Mushroom Barley Stew
Mushrooms, barley, veggies, and chick peas make a hearty and healthy stew.
Chickpea Flour
Whether you're gluten-free or just enjoy cooking with specialty flours, you can save money by grinding your own with a high-speed blender.
Mock Tuna Salad
A vegetarian "tuna" salad made with chickpeas, almonds, and seeds. While this doesn't taste exactly like tuna salad, it's close enough that I don't miss the real thing any more.
Chickpea Salad with Gingered Yogurt
Simple, refreshing chickpea salad with a gingery yogurt dressing.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Comfort Food / Easy Recipes / Kids' Recipes / Quickies / Vegan Recipes
Baked Garbanzo Beans
A quick and easy alternative to canned baked beans. Serve with veggie hot dogs for a vegan kid treat.