Carrots add nutrition, color, and - when raw - crunch to many salads and other recipes. Try out a few of these delicious vegetarian recipes with carrots.
Greek menus are full of delicious vegetarian and vegan fare. Here is a collection of original and adapted vegetarian Greek recipes, including Greek salad, spanakopita, egg lemon soup, and mushroom/seitan moussaka.
Risotto isn't difficult to make, though it does require a lot of standing at the stove, stirring away. The end result, however, is delicious and a wonderful comfort food.
Dips are so versatile. You can keep one in the fridge for an easy snack, offer a couple at a drinks party, or serve half a dozen different ones for an informal, interesting dinner.
Simply cooking rice in coconut milk instead of water adds a whole new dimension of flavor. Since coconut is a tropical fruit, coconut rice is traditional to southern Indian, southeast Asian, and Latin American cuisines.