Vegan French Toast
You might not think it's possible to make delicious French toast without eggs - but you'd be wrong. Not only is it possible, it's unbelievably quick and easy. But don't take my word for it - taste it for yourself.
White Bean and Tomato Soup
This white bean and tomato soup flavored with sage and thyme is an elegant alternative to minestrone.
Mock Meat Recipes
Some vegetarians avoid mock meat recipes, while others swear by them. If you're in the latter category, or if you're just interested in trying some vegetarian and vegan versions of typical dishes, take a look at these mock meat, chicken, and fish recipes.
Soy Milk
Making your own soy milk takes a little time, but it's very easy, it will last for a week in the refrigerator, and you don't need to worry about any additives.
Chickpea Salad with Gingered Yogurt
Simple, refreshing chickpea salad with a gingery yogurt dressing.
Spanish Recipes
Spanish cuisine is filled with seafood and pork, but there are a few vegetarian gems here and there - take a look.
Sesame Balls
Sesame-coated balls of savory goodness make a great start to any meal.
Mushrooms, Scallions, and Peas
Simple and quick, perfect served with rice, pasta, mashed potatoes, or polenta.
Lemon Recipes
Lemons bring more than just a sour flavor to your food; they also add brightness and a healthy dose of vitamin C. Take a look at these veg*n recipes with lemon.
American Recipes / Autumn / Breads & Grains / Breakfast / Brunch / Kids' Recipes / Quickies / Vegan Recipes
Sweet Potato Muffins
Spicy and sweet, a great way to start the day.