Butter Ⓥ
Store-bought margarine is full of chemicals and other weird ingredients. Try making your own vegan butter instead - it acts just like the real thing, and tastes similar.
Tag: coconut
Asian Recipes / Drinks / Easy Recipes / Indian Recipes / Latin American Recipes / Quickies / Raw / Staple Recipes / Vegan Recipes
Coconut Milk Ⓥ
Instead of buying canned coconut milk, make your own. It's fast and easy, plus you know exactly what's in it.
Polenta and Beans Ⓥ
A simple recipe from Tanzania: a polenta-like porridge served with mildly spiced red beans.
Raw Shortbread Crust Ⓥ
A rich, seemingly buttery but vegan crust for any kind of fruit tart.
Shortening Ⓥ
Make your own vegan shortening to save money and avoid unhealthy ingredients.
Curried Lentil Stew Ⓥ
A spicy stew of lentils, carrots, peas, and coconut milk.
Appetizers & Side Dishes / Asian Recipes / Breads & Grains / Classic Recipes / Comfort Food / Easy Recipes / Indian Recipes / Latin American Recipes / Quickies / Vegan Recipes
Coconut Rice Ⓥ
Simply cooking rice in coconut milk instead of water adds a whole new dimension of flavor. Since coconut is a tropical fruit, coconut rice is traditional to southern Indian, southeast Asian, and Latin American cuisines.
Appetizers & Side Dishes / Classic Recipes / Comfort Food / Easy Recipes / Indian Recipes / Main Courses / Quickies / Vegan Recipes
Dal Ⓥ
Dal is the Indian term for lentils, and in cooking refers to any of the many Indian dishes made with lentils. There are many variations ranging from simple to complex; this recipe is on the easy side.
Curried Carrot Coconut Soup Ⓥ
An incredibly flavorful vegan soup that takes only 15 minutes to prepare.
Thai Tofu Curry Ⓥ
Delicately sweet and spicy, this is a delicious Massaman-inspired curry made with potatoes and pineapple.