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Israeli Salad
A mixture of finely diced vegetables served with a tart dressing.
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Plant-based recipes, menus, cooking tips for vegans & vegetarians
Avocados are a delicious source of healthy fats. They can be sliced for sandwiches, chopped up for salads, blended into soups, and of course mashed into guacamole. Take a look at these vegetarian recipes featuring avocados.