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Tag: eggplant

Vegetarian and vegan recipes with eggplant

In my experience, eggplant is something you either love or you hate. Its texture is rather meaty and its flavor quite distinctive. If you love eggplant (or aubergine, as the British – and French – call it) like I do, enjoy more of it with these recipes.

Gourmet Recipes / Main Courses / Vegan Recipes

Eggplant Gratin

Eggplant layered with tomato sauce and topped with saffron custard makes an elegant and delicious main course.
Baba ganouj
Appetizers & Side Dishes / Autumn / Classic Recipes / Dips / Easy Recipes / Middle Eastern Recipes / Quickies / Summer / Vegan Recipes

Baba Ganouj – Roasted Eggplant Dip

A classic Middle Eastern dip made of roasted eggplant. Delicious!
Appetizers & Side Dishes / Autumn / Gourmet Recipes / Italian Recipes / Picnics / Vegan Recipes

Eggplant Rollatini

These elegant little eggplant slices rolled around herbed cheese will impress everyone.
Appetizers & Side Dishes / Classic Recipes / Finger Foods / Flexible Recipes / Italian Recipes / Kids' Recipes / Picnics / Vegan Recipes

Tramezzino di melanzane

This Italian appetizer features two slices of eggplant sandwiched around a savory filling, then breaded and baked.
Appetizers & Side Dishes / Dips / Easy Recipes / Vegan Recipes

Eggplant Caviar

A lovely, thick eggplant dip. Great with crackers, French bread, pita bread, or crudites.
Easy Recipes / Sandwiches and Burgers / Vegan Recipes

Roasted Veggie Sandwich

A roasted veggie sandwich may sound simple (i.e., boring), but since roasting vegetables brings out so much flavor, even non-vegetarians will be delighted.
Classic Recipes / Easy Recipes / Kids' Recipes / Main Courses / Vegan Recipes

Eggplant Tomato Pasta Bake

A more interesting (and vegan) version of the mostaccioli I remember from my grade school cafeteria.
Classic Recipes / Easy Recipes / Italian Recipes / Main Courses / Vegan Recipes

Eggplant Parmigiana

A saucy and very flavorful vegan eggplant parmigiana.
Easy Recipes / Quickies / Sandwiches and Burgers / Vegan Recipes

Eggplant Burgers

A delicious veggie burger made with eggplant and walnuts.
Easy Recipes / Gourmet Recipes / Quickies / Soups / Vegan Recipes / Winter

Eggplant and Black Bean Chili

Eggplants add texture and a great flavor to this hearty chili. The chocolate is an interesting touch, but can definitely be omitted if it sounds too weird.

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This week’s specials

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  • Eggplant Bacon
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apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

Like and Follow

Pinterest Facebook Twitter RSS
 

Recipes + Info

This week’s specials

  • Barbecued Tofu Sandwich
  • Greek Recipes
  • Winter Squash Risotto
  • Baked Garbanzo Beans
  • Dip Recipes

Recommendations

  • Pan-Fried Seitan
  • Mock Meat Recipes
  • How to Soak and Cook Beans and Legumes
  • Crudités
  • Bean-Seitan Burgers
  • Adaptable Vegetarian Recipes
  • Who Are Vegetarians?
  • Eggplant Bacon
  • How to Fake a Double Boiler
  • Caramelized Eggplant

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

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