Eggplant Gratin
Eggplant layered with tomato sauce and topped with saffron custard makes an elegant and delicious main course.
Tag: eggplant
Vegetarian and vegan recipes with eggplant
In my experience, eggplant is something you either love or you hate. Its texture is rather meaty and its flavor quite distinctive. If you love eggplant (or aubergine, as the British – and French – call it) like I do, enjoy more of it with these recipes.
Appetizers & Side Dishes / Autumn / Classic Recipes / Dips / Easy Recipes / Middle Eastern Recipes / Quickies / Summer / Vegan Recipes
Baba Ganouj – Roasted Eggplant Dip
A classic Middle Eastern dip made of roasted eggplant. Delicious!
Eggplant Rollatini
These elegant little eggplant slices rolled around herbed cheese will impress everyone.
Appetizers & Side Dishes / Classic Recipes / Finger Foods / Flexible Recipes / Italian Recipes / Kids' Recipes / Picnics / Vegan Recipes
Tramezzino di melanzane
This Italian appetizer features two slices of eggplant sandwiched around a savory filling, then breaded and baked.
Eggplant Caviar
A lovely, thick eggplant dip. Great with crackers, French bread, pita bread, or crudites.
Roasted Veggie Sandwich
A roasted veggie sandwich may sound simple (i.e., boring), but since roasting vegetables brings out so much flavor, even non-vegetarians will be delighted.
Eggplant Tomato Pasta Bake
A more interesting (and vegan) version of the mostaccioli I remember from my grade school cafeteria.
Eggplant Parmigiana
A saucy and very flavorful vegan eggplant parmigiana.
Eggplant Burgers
A delicious veggie burger made with eggplant and walnuts.
Eggplant and Black Bean Chili
Eggplants add texture and a great flavor to this hearty chili. The chocolate is an interesting touch, but can definitely be omitted if it sounds too weird.