Spicy and sweet, a great way to start the day.
Stuffing doesn't have to be cooked inside a turkey - this veg*n bread stuffing with apples and walnuts is delicious baked as a casserole.
The perfect addition to your holiday table or party buffet: delicious cheddary vegan cheese rolled into balls and coated in your choice of nuts or herbs.
A quick and easy side dish for any Middle Eastern meal.
Here is a simple recipe for bran muffins - a delicious and very healthy breakfast item.
If you enjoy baking and have plenty of time, why not make some homemade hot cross buns? They're traditional during Good Friday, Easter, and Lent, but of course the recipe is just as delicious any time of the year.
Sweet and rich, this easy rice pudding recipe can be made with white or brown rice, whether dry or leftover from dinner.
Recipe for a sweet and simple coffee cake made with fruit and nuts.
Plum pudding is a traditional Christmas dessert in the UK, and is normally made with suet. Julia Child's version shows that there's no reason plum pudding can't be vegetarian.
When I think of Greek food, dolmades immediately come to mind, followed by the fact that these grape leaves are stuffed with meat. Fortunately, a vegetarian version of stuffed grape leaves is easy and tasty.